Nieco JF64-BG Manuel d'utilisateur Page 22
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- Table des matières
- DEPANNAGE
- MARQUE LIVRES
- BroilVection 1
- TABLE OF CONTENTS 2
- A. GENERAL INFORMATION 3
- B. INSTALLATION 6
- B.9 Electrical Connection 8
- B.10 Pre-Operation Check 8
- C. OPERATION 10
- C.2 Lighting Procedures 11
- NORMALIGNITION 11
- PRE-LIGHTING PREPARATION 11
- MANUALIGNITION 11
- C.3 Shutdown Procedures 12
- PLANNED SHUTDOWN 12
- EMERGENCY SHUTDOWN 12
- C.4 Control Operation 13
- CONTROL OPERATION 13
- D. CLEANING ANDDISASSEMBLY 15
- Cleaning the Broiler 16
- Meat Guide(s) (If equipped) 16
- Instructions 16
- 3-Compartment Sink 17
- Scrub Pad 19
- Heat Resistant Gloves 19
- Degreaser 19
- Patty Catch Pan 22
- Inner Shield 29
- Shaft Cleaning 30
- E. TROUBLESHOOTING 31
- F. WIRINGDIAGRAM 32
- G. SPECIFICATIONS 34
- Nieco Corporation 35
- 7950 Cameron Drive 35
- Windsor, CA 95492 35
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